The Refrigeration Equipment is made available by us in various types and is suitable for commercial places. They are most commonly used to keep premixes and prep material. These freezers and chillers are used in hotels, bars, restaurants and many other places. The offered frost top provides your employees with a chilled surface for mixing ice cream on. Simply use spades to add sprinkles, brownies, cookies, and other mix-ins to hand-dipped ice cream. Since the cold slab is chilled, you wonât have to worry about your frozen treats melting during preparation. The Refrigeration Equipment is very efficient and durable.